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Homemade Spicy BBQ Sauce
Preparation Details
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Yield: 2 cups
- Total Time: 25 minutes
Ingredients
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tbsp Worcestershire sauce
- 1 tbsp smoked paprika
- 1 tsp chili flakes
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
Recipe Tips
- Adjust the chili flakes to control the spiciness to your taste.
- Store the sauce in a glass jar in the refrigerator for up to 2 weeks.
- Use it for marinating meats, as a dipping sauce, or brush it on grilled chicken, ribs, or burgers.
Nutritional Values (Per Tablespoon)
- Calories: 25
- Protein: 0.1g
- Carbohydrates: 6g
- Fats: 0.1g
- Fiber: 0.1g